Grafton Group Gift Cards

Grafton Street Pub & Grill offers gift cards for every occasion! Available in any denomination, gift cards can be used at all Grafton Group locations including Grafton Street Pub & Grill, Temple Bar, Russell House Tavern, PARK Restaurant & Bar, State Street Provisions and The Hourly Oyster House. Grafton Group Gift Cards can be sent either via regular mail or e-mail. Please click here to order one now and take advantage of our 10% holiday bonus. For every $100 you spend on Grafton Group gift cards you will earn a free $10 Grafton Group Bonus card!

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Easter

Happy-Easter

Celebrate Easter with Chef Michael Chandler’s delightful seasonal specials!

Appetizers

Crispy Ricotta Fritters

confit lemon & chestnut honey

Chicken Liver Mousse

apricot, frisee, breakfast radish, charred bread

Vodka-Cured Salmon Toast

salmon roe, cucumber, pickled shallot, lemon creme fraiche, dark rye

Entrees

First of the Season Asparagus Quiche

sheep’s milk feta, spring onion, cured tomatoes, majoram

Open Faced Jonah Crab & Taleggio Melt

fried egg, pickled chili, preserved lemon aioli

Baked Ham

scalloped potatoes, sweet & sour heirloom carrots, jus

Dessert

‘Carrot Cake’ Bread Pudding

ginger ice cream, praline, salted rum sauce

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Dine Out Boston 2017

Make Grafton Street an essential stop on your Dine Out Boston tour! Executive Chef Michael Chandler has created an eclectic menu of seasonal dishes to satisfy all palates. $28 per person with an optional $16 wine pairing selected by Bar Manager Morgan Carney. For reservations, please call 617-497-0400.

FIRST COURSE

Mushroom Bisque
whipped goat cheese, black truffle, chive
Di Lenardo Sauvignon Blanc

Kale Salad
butternut squash, toasted almond, blood orange-chili vinaigrette
Dr. Loosen Dry Riesling

Tuna Poke
crispy rice, pear, Korean chili mayo, togarashi
Huber Hugo Gruner Veltliner

MAIN COURSE

Duck Bolognese
poached egg, porcini, nicoise olive, red wine bucatini
Silver Palm Cabernet Sauvignon

Roasted Cod
parsnip risotto, pickled grapes, radicchio, verjus reduction
13 Celsius Sauvignon Blanc

Stout-Braised Short Rib
Brussels sprouts, smoked gouda spaetzle, mustard sauce
The Arsonist Petit Verdot Blend

New Year’s Eve

new-years-hat-476x223

Celebrate New Year’s Eve 2018 at Grafton Street and indulge in Chef Adam Olson’s festive holiday specials! With no cover, and when the clock strikes midnight, raise a glass of complimentary champagne and share a toast with us. We’ve got everything you need to bid 2017 a fond farewell! Please call us or follow this link to book your memorable experience.

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Patio Season

Now that the weather has finally warmed up, we invite you to come and enjoy a meal or cocktail on the patio at Grafton Street!

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Complimentary Parking

We offer free parking to all patrons with confirmed reservations. Please call for more details (617) 497-0400.

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